13 Aug 2008: The first zucchini was harvested yesterday. Here we go. Zucchini are big producers and I expect to have a plethora of them in a week or so.
The green beans harvested were enough to make a small potful but bugs are getting to the leaves so I don’t expect to get much more (though there are a lot of flowers on the bean plants).
I harvested a bucketful of Yukon Gold potatoes mixed with a few Red Pontiacs. Naturally, I made a batch of herb-roasted potatoes to compliment kick-butt pork chops.
Green peppers are starting to come in. I’m going to let a few hang until they turn orange or red as they are sweeter and tastier. The jalapenos are looking good and I’ll try one in a few days.
The first Roma tomato was used on dougthecook pizza last night. Also picked a few Big Boy tomatoes.
Doug